Various sardinian electronic labels compilation


The portfolio of varieties planted in Sardinian vineyards bears little resemblance to those in any other Italian wine region. The closest mainland wine regions to Sardinia are Tuscany and Lazio , and yet the key varieties used in these two (Sangiovese, Montepulciano, Barbera, Trebbiano) are almost nowhere to be seen in the island's vineyards. Instead one finds varieties of French and Spanish origin, exemplified by Grenache (called Cannonau here), Carignan (Carignano), Cabernet Sauvignon and Bobal .

Find album reviews, stream songs, credits and award information for Traditional Songs & Dances of Sardinia - Various Artists on AllMusic - 1998

The word "dragon" derives from Greek δράκων (drakōn), "a serpent of huge size, a python, a dragon" and that from the verb δέρκομαι (derkomai) "to see clearly". The related term dragoon, for infantry that move around by horse yet still fight as foot soldiers, is derived from their early firearm, the "dragon", a wide-bore musket that spat flame when it fired, and was thus named for the mythical creature. The uncommon name Daegon, usually used in ancient writing also means dragon.


Various Sardinian Electronic Labels CompilationVarious Sardinian Electronic Labels CompilationVarious Sardinian Electronic Labels CompilationVarious Sardinian Electronic Labels Compilation

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